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Displaying 191 - 200 of 426 items.
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Taura joins New Zealand PM on trade mission to Thailand

Senior executives from Taura Natural Ingredients will today accompany New Zealand’s Prime Minister, John Key, on a high profile trade mission to Thailand. Based in Mount Maunganui, Taura is one of the world’s leading suppliers of real fruit products. It is among 23 New Zealand companies chosen to participate in the Prime Ministerial visit, organised to strengthen commercial ties between New Zealand and Thailand. During the trip, the Prime Minister will be present at the ... more

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Fonterra welcomes NZ-Sri Lanka Dairy Cooperation Arrangement

Fonterra today welcomed a new Dairy Cooperation Arrangement between the New Zealand Government and Sri Lankan Government signed by Sri Lankan Minister for External Affairs Gamini Lakshman Peiris and New Zealand Minister for Foreign Affairs Murray McCully on the sidelines of the Commonwealth Heads of Government meeting in Colombo yesterday. Fonterra Director and farmer-shareholder John Monaghan, who was in Colombo representing Fonterra at the Commonwealth Business Forum earlier this ... more

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Loscam expert addresses 13th GS1 Hong Kong Supply Chain Management Excellence Summit

13th GS1 Hong Kong Supply Chain Management Excellence Summit 8th Nov 2013, Hong Kong Convention and Exhibition Centre LOSCAM, Asia Pacific’s leader in pallet and retail ready solutions, recently addressed the GS1 Conference on packaging solutions to create extra value at the retail store. Presented by David Edwards, Loscam’s General Manager Group Business Development, the session provided real life examples of how returnable packaging such as small format pallets, new age ... more

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The FOODBOWL: food science feeds needs of growing industry

By Graham Skellern. Auckland has set an ambitious goal of doubling export growth to 6 per cent a year and the food and beverage sector, backed by plenty of research and development, is well placed to achieve that target. The plan is to increase exports by $2.7 billion to $6.37 billion by 2025 and cement Auckland's position as the food innovation hub of the Asian Pacific region. The FOODBOWL (Te Ipu Kai), part of the New Zealand Food Innovation Network, is making a significant ... more

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Taura’s concentrated fruit products open up fresh private label opportunities

Private label retail-ready fruit snacks that are on trend are set to take centre-stage for Taura Natural Ingredients at PLMA 2013 in Chicago. Representatives of Taura Natural Ingredients (Winchester, VA) will be at the show to discuss with retailers and brand players how its URC® (Ultra Rapid Concentration) products can be used to create delicious and natural ready-to-eat fruit snacks made with real fruit with no added sugar or HFCS, or artificial colors, flavors and preservatives. ... more

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One voice vital for infant formula industry

 New Zealand's infant formula industry must speak with one voice if it is to achieve best practice and regain the faith of export markets, Infant Nutrition Council (INC) Chief Executive Jan Carey said in Dunedin today. Ms Carey was speaking at the Global Food Safety Forum meeting which was being held in New Zealand for the first time. She said achieving best practice in the industry depended on a number of vital ingredients. "Having a strong and professional ... more

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The next generation of fruit is functional, says Taura

Taura Natural Ingredients is launching a range of next-generation URC® fruit concepts combining the goodness and flavour of real fruit with the health benefits of functional ingredients. There are three variants in Taura’s new functional fruit line-up, which is set to be unveiled at the forthcoming Food Ingredients Europe 2013 exhibition: · URC® Fruit & Protein – fruit enriched with milk and pea proteins · URC® Fruit & Energy – ... more

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Leadership reaffirmed for grape and wine industry

New Zealand Winegrowers, the national organisation for the country’s 1,500 grape growers and winemakers, has announced the re-election of Steve Green as Chair and John Clarke as Deputy Chair for a second year. Mr Green is proprietor of Carrick, a boutique Central Otago winery; he has been involved in the Central Otago grape and wine industry since 1994, has previously served as Chair of Central Otago Winegrowers and has been on the New Zealand Winegrowers Board since 2005. Mr ... more

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Fonterra adds to its Australian presence

Fonterra has today further strengthened its position in the Australian dairy industry by acquiring the assets of Tasmanian yoghurt business, Tamar Valley Dairy. Under the agreement, Fonterra will acquire the processing equipment, the related services, and intellectual property and trademark for the Tamar Valley Dairy brand. The acquisition is effective towards the end of November (subject to completion of the sale), with the exact date to be confirmed. “Fonterra is a ... more

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World dairy prices drop 1.8pc in overnight auction

Prices of dairy products fell in the second straight GlobalDairyTrade auction overnight, led by whole milk powder and butter, though the average winning price is still 42 per cent higher than it was a year ago. The GDT Price Index, previously known as the GDT-TWI Price Index, fell 1.8 per cent compared to the last sale two weeks ago. The average winning price was US$4,797 a tonne compared to US$4,980 a tonne. The average winning price of whole milk powder, the biggest product by ... more

Displaying 191 - 200 of 426 items.
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