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Displaying 61 - 70 of 130 items.
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Kumara Fusion creates new deli category

New Zealand owned brand, Kumara Fusion, has broken new ground in the deli category with the launch of its smooth, naturally sweet, low-fat kumara blend. The product range, which will be available in supermarkets from 11 March, is the first of its kind in New Zealand. Packed in 130g tubs, Kumara Fusion offers a healthy, sophisticated alternative to other dips, pastes and spreads. It is dairy-free, gluten-free, nut-free, and contains no added preservatives or colours. Kumara Fusion ... more

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Zubi 2.0 released

Zubi is an online food label calculator that helps you to manage your label compliance information and create labels/reports that can be modified accordingly or printed (black and white) directly from the internet. Zubi allows users to create their own cloud database holding all nutritional information for varying products, through an easy to access website using any device. The resulting nutritional panel information can be downloaded and recipes are always available online for further ... more

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Lewis Road launches premium and artisan ice creams

Lewis Road Creamery announces their new range of ice creams: Premium Ice Cream We are very excited to introduce our Premium Ice Cream range. Churned to perfection and made with whole cream, milk and eggs they have a stunning flavour, texture and incredible creaminess that we think is the world’s creamiest ice cream! In three stunning flavours – VANILLA, made with Heilala vanilla, DOUBLE HOKEY POKEY, with rich kibbled hokey pokey and a hokey pokey base, and CHOCOLATE, ... more

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PANATURA® GI - Veripan and Holista Colltech announce a breakthrough in clean label, low GI white bread

Australian-listed Holista CollTech Limited announced today a global scientific breakthrough, validated by a leading University in Sydney, a blend of natural ingredients that significantly reduces the high blood sugar caused by consuming white bread and other bakery products. The University conducted the final clinical study in December 2015 together with biotechnology firm Holista and Switzerland-based Veripan AG, Europe’s largest independent supplier of specialty baking ingredients. ... more

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Whittaker's announce their first Easter Eggs

Chocolate maker Whittaker's has announced that it will be launching its first hollow chocolate Easter Eggs. A Facebook post stated: "You've asked for it for years. It's finally hatched... And it's going to do some good. In stores soon." The Whittaker’s Chocolate Kiwi is a unique take on the traditional Easter bunny and egg and is made in 5 Roll Refined Creamy Milk or 50% Dark Chocolate. “We are delighted to hatch our very own Easter Kiwi. It has been years in ... more

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New season Little Diggers bring a taste of Summer

Lucky Sod, a New Zealand owned brand that grows a range of fresh, locally grown vegetables, has announced that its Little Digger salad potatoes are back on the shelves. Little Digger potatoes are harvested each December when they are still young, meaning they are small, tender and perfect for summer meals. “They’re always popular because they can be used in so many different ways over summer,” says Lucky Sod Sales Manager, Kathy Cowell. “They are beautiful in ... more

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NZ's first National Watermelon Month

National Watermelon Month will take place for the first time this year from 1 - 29 February, to celebrate one of the nation’s most popular summer fruits. Led by LeaderBrand, an innovative, Kiwi owned producer of fresh fruit and vegetables, a number of initiatives have been planned to help New Zealanders take part in the celebrations. “Nothing says summer in New Zealand like a delicious, juicy watermelon,” says Bevan Roach, LeaderBrand Marketing Manager. “It is ... more

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Kiwi sugar alternative key in new product innovation

A Kiwi-Chinese joint venture which has developed a low-calorie sugar alternative made entirely from fruit will now see its ingredient added into an innovative new beverage. FMCG manufacturer Hansells Food Group is using the product in a newly-launched shelf-stable beverage that utilises monk fruit juice to meet the growing local demand for low sugar drinks. The new fruit drink, Vitafresh Made for Kids, a 98% sugar-free beverage with no artificial flavours or sweeteners, will use ... more

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Festive flavour launched for a Hoppy Christmas

Auckland bar Sweat Shop Brew Kitchen is cracking into Christmas with the launch of a special edition ‘Franklin Road Christmas Ale.’ Set to be unwrapped on December 1, the new brew will be ready to quench thirsts on the night the highly anticipated Franklin Road Christmas lights are officially switched on. Attracting joyful Aucklanders right across the city, the Franklin Road Christmas Lights’ magical display inspired head brewer Rory Main to create something ... more

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Season for sweetness

Loveblock releases new sweet wines for festive season Back in 2009 when Erica and Kim Crawford planted grapes on a windy, elevated sheep paddock on the hilltops overlooking Marlborough’s Awatere Valley, they reserved one block for experimentation, and for the ‘love’ wine. On the challenging G block they planted singular varietals: Arneis, Chenin Blanc, Moscato, Pinot Blanc, Sauvignon Gris, St Laurent, and Tempranillo.  Loveblock now releases Erica and ... more

Displaying 61 - 70 of 130 items.
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