FoodWorks - food - beverage - websites - from New Zealand FoodWorks - food - beverage - websites - from New Zealand
FoodWorks - food - beverage - websites - from New Zealand
A Directory of food & beverage related products, services, companies and websites from New Zealand.
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NEW ZEALAND FOOD & BEVERAGE DIRECTORY:
Organisations
Industry groups

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Advertising Standards Authority Inc. (ASA)
Advertising Standards Authority (ASA)www.asa.co.nz
DESCRIPTION: ADVERTISING STANDARDS AUTHORITY INC, (ASA) (previously known as Committee of Advertising Practice) was formed early in 1973, and incorporated in late 1990. Its membership, in accordance with self-regulatory principles, are requested to be bound by the decisions of the Advertising Standards Complaints Board (see below), is made up of representatives from the: Association of New Zealand Advertisers(Inc) Communication Agencies Association of New Zealand Community Newspapers Interactive Advertising Bureau of New Zealand Letterbox Media Association Magazine Publishers' Association (Inc) Newspaper Publishers' Association of New Zealand (Inc) New Zealand Cinema Advertising Council New Zealand Marketing Association (Inc) New Zealand Post New Zealand Television Broadcasters Council Outdoor Advertising Pay TV Group Radio Broadcasters Association (Inc) The three main objectives are: To seek to maintain at all times and in all media a proper and generally acceptable standard of advertising and to ensure that advertising is not misleading or deceptive, either by statement or by implication. To establish and promote an effective system of voluntary self-regulation in respect to advertising standards. To establish and fund an Advertising Standards Complaints Board. To these ends ASA introduces and amends Codes of Practice. These have been developed for specific categories of advertising where they are considered necessary. Where appropriate the Codes have been developed in consultation with industry, consumer groups and government departments.
CONTACT: Ground Floor, 79 Boulcott Street, Wellington Postal Address P O Box 10 675, Wellington 6143 Telephone (04) 472 7852 or 0800 ADHELP (0800 234357) Facsimile (04) 471 1785



Aquaculture New Zealand
www.aquaculture.org.nz
DESCRIPTION: The national organisation to:
• Provide a unified ‘overarching’ structure representing all commercial aquaculture activity and participants
•Present one voice for aquaculture
•Manage and promote generic aquaculture activities
• Facilitate species-specific activities
CONTACT: Aquaculture New Zealand, Level 1, Wakatu House, Montgomery Square, Nelson, NEW ZEALAND. Tel: +64 (0)3 548 8944. Fax: +64 (0)3 548 8984. Email: info@aquaculture.org.nz.



Australasian Soft Drink Association Ltd
ASDAwww.softdrink.org.au
DESCRIPTION: Peak council of the Australia New Zealand Soft Drink industries, representing all major soft drink brands to regulators in both Wellington & Canberra.
KEY WORDS: ASDA, soft drink, drink. beverage, industry, council, association, Australia, New Zealand, NZ,
CONTACT: Australasian Soft Drink Association Ltd, Suite 504/152 Bunnerong Rd, Eastgardens, NSW 2036 Australia. Tel: 61-(0)2-9344 3511. Fax: 61-(0)2-9344 3522. E-mail: gentile@softdrink.org.au



bakeinfo bakeinfo (New Zealand Baking Industry Research Trust)
www.bakeinfo.co.nz
BIRT is the Baking Industry Research Trust, part of the New Zealand Association of Bakers (NZAB). The BIRT committee is made up of representatives from plant bakers, the Baking Society (representing small bakeries) and biscuit manufacturers, as well as the Chair of the New Zealand Flour Milling Industry Research Trust. Through bakeinfo, BIRT offers access to the research and activities happening within the NZ baking industry plus a whole lot more.



Beef New Zealand
www.beef.org.nz
DESCRIPTION: Beef breeding and production research.



Business NZ
Business New Zealandwww.businessnz.org.nz
DESCRIPTION: The national organisation representing the interests of the business and employing sectors to the government and the wider community. Championing a competitive, growing economy based on: - the production of high value-added goods and services; - global excellence for all knowledge and learning benchmarks; - balanced employment, economic and environment legislation; - minimal government intervention; - low compliance costs; - reduced taxation.
CONTACT: Business New Zealand, Level 6, Microsoft House, 3-11 Hunter Street, PO Box 1925, Wellington, New Zealand. Tel: +64 4 496 6555 Fax: +64 4 496 6550 admin@businessnz.org.nz



Cervena Council
Cervena Natural Tender Venisonwww.cervena.com
DESCRIPTION: Promoting Cervena®, Natural Tender Venison.



Distilled Spirits Association of New Zealand
Distilled Spirits Association of New Zealandwww.distillers.co.nz
DESCRIPTION: The national organisation representing the views of New Zealand's leading producers and marketers of distilled spirits to key audiences including the Government.
CONTACT: Thomas Chin, Chief Executive Officer or Leonie Thorburn, Executive Assistant, P O Box 106-127, AUCKLAND. Tel: (64) 9 300 5930 Fax: (64) 9 300 5931 E-mail: admin@distillers.co.nz



Employers & Manufacturers Association (Northern) Inc.
www.ema.co.nz
DESCRIPTION: A membership organisation for employers and manufacturers that promotes the success of business by seeking to create the most desirable environment for business. Adding value through - Representation, Knowledge, Support



Export Institute of New Zealand Inc.
CONTACT: Fax: +64 9 634 2288



Farmers' Markets New ZealandFarmers' Markets New Zealand
www.farmersmarkets.org.nz
DESCRIPTION: The national organisation unifying a network of authentic Farmers’ Markets throughout New Zealand.
CONTACT: members@farmersmarkets.org.nz.



Food Hawke's Bay
Food Hawke's Baywww.foodhawkesbay.co.nz
A regional food industry cluster initiative set up in 2002, Food Hawke's Bay connects industry, education and research groups. It is funded by the Hawke’s Bay food industry, national and local government and the Eastern Institute of Technology, and offers business development and technical advice to entrepreneurs through to corporates, together with collaborative marketing and exporting, networking and special interest groups. It has been described as a model of regional development, with the aim to establish Hawke's Bay as a centre of excellence and innovation in food and beverage, with the overall goal of increasing food exports from the region.
DESCRIPTION: Our vision is to establish Hawke's Bay as a WORLD CLASS centre of EXCELLENCE and INNOVATION in food production, processing, marketing and exporting. Food Hawke's Bay connects industry, education and research groups to assist the export growth of Hawke's Bay food companies and products.
If your business could benefit from assistance with planning, funding, product development or exporting, Food Hawke's Bay can help. We work with individual enterprises, industry groups, training providers, research organisations and national agencies to ensure your business gets the help you need to succeed in the global market.
CONTACT: Food Hawke's Bay, EIT Campus, Gloucester Street, Private Bag 1201, Taradale. . Tel: +64 6 974 8931. Fax: +64 6 974 8937. E-mail: info@foodhawkesbay.co.nz



Food Technology in New Zealand magazine
Food Technology in New Zealand magazinewww.foodtechnology.co.nz
DESCRIPTION: Food Technology in New Zealand is a monthly magazine covering production, development, processing, packaging and distribution of food and beverages.
KEY WORDS: food technology, packaging, beverages, processing, development, distribution, science, technology, industrial, dairy, research, heat and control.
CONTACT: David Silver, FOOD TECHNOLOGY IN NZ MAGAZINE, Hayley Media, 9 Huron St, Takapuna, PO Box 33146 Takapuna, Auckland, New Zealand. Tel: +64 9 476 0077. Fax: +64 9 476 0078. E-mail: dsilver@hayleymedia.com
FIND US UNDER: SERVICES > Advertising / marketing / promotion | Publications / directories ORGANISATIONS > Industry groups SITES > Publications / portals



Hawke's Bay Wine MakersHawke's Bay Wine Growers
www.hawkesbaywinemakers.co.nz
Hawke’s Bay is New Zealand’s leading red wine producing region, with over 70% of New Zealand’s plantings of Merlot & Cabernet Sauvignon grapes. Hawke’s Bay Winemakers is the central organisation for the regional wine industry, representing over 30 wineries with Hawke’s Bay interests.



HANZ Hospitality Association of New Zealand
www.hanz.org.nz
DESCRIPTION: HANZ is a voluntary trade association representing over 1500 hospitality businesses. The Association is committed to adding value to its Members via individual membership servicing on hospitality issues particularly employment related, buying deals and local and national advocacy.



Horticulture New Zealand
Horticulture New Zealandwww.hortnz.co.nz
www.vegetables.co.nz
DESCRIPTION: Horticulture New Zealand represents 7000 commercial fruit and vegetable growers, providing strategic direction and focus, building strong relationships with product groups and associations and working at both a national and regional level. To promote, encourage and enhance the production, distribution and consumption of New Zealand-grown vegetables.



Meat and Wool New Zealand
Meat and Wool New Zealandwww.meatandwoolnz.com
DESCRIPTION: To increase preference for New Zealand beef, sheep and goat meat internationally and domestically; to maintain and extend trade access for New Zealand red meat; and to fund research and development to help improve the profitability of New Zealand farmers. Web site incorporates New Zealand Beef and New Zealand Lamb.



Meat Industry Association of New Zealand (MIA)
The Meat Industry Association of New Zealandwww.mia.co.nz
DESCRIPTION: The Meat Industry Association of New Zealand (MIA) is the trade association, which represents companies’ supplying 99% of all New Zealand sheepmeat exports and companies supplying 100% of beef exports. The Association's mission is to: - Provide a forum for consideration of industry-wide commercial, human resource, marketing, and sanitary and phytosanitary issues. - Provide the means of formulating a collective view on issues of industry wide interest, and of conveying that position to government, departments of state, trade bodies, and other appropriate external agencies and organisations.
CONTACT: Meat Industry Association of New Zealand (Inc.), Level 4, 10 Brandon Street, PO Box 345, Wellington 1, NEW ZEALAND. Tel: +64 4 473 6465 Fax: +64 4 473 1731 Email: info@mia.co.nz



NARGON (the Grocery Retailers' Association)
NARGON (the Grocery Retailers' Association)www.nargon.co.nz
DESCRIPTION: NARGON is the voice for independent owner-operators of grocery stores and supermarkets. The Grocery Retailers' Association.
CONTACT: Trina Snow, Executive Director, The National Association of Retail Grocers & Supermarkets of New Zealand (Inc), Level 6, Microsoft House, 3-11 Hunter Street, PO Box 1925, WELLINGTON, NZ. Tel: 04 471-1338. Fax: 04 496 6550. E-mail: director@nargon.co.nz



New Zealand Baking Society of Employers
www.nzbakers.org.nz
DESCRIPTION: The Baking Society is a New Zealand-wide group of bakery and pastrycook businesses, offering extensive resources of knowledge and experience in baking, bakery management, food safety and bakery employment matters. Objective is the fostering of craft baking, providing support by way of advice and encouragement to its members to raise standards.
CONTACT: E-mail: norman.west@xtra.co.nz



New Zealand Buttercup Squash Council Inc.
www.nzkabocha.com
DESCRIPTION: Responsible for the industry's Export Marketing Strategy, setting and maintaining quality standards, research, market development and promotion.
CONTACT: E-mail: ross@nzbsc.org.nz



NZ Fruitgrowers Federation
www.fruitgrowers.org.nz
DESCRIPTION: For the benefit of fruitgrowers and their industry



New Zealand Food & Grocery CouncilNew Zealand Food & Grocery Council (Inc.) (FGC)
www.fgc.org.nz
DESCRIPTION: Representing suppliers and manufacturers of food and non-food products and services to the grocery industry.

KEY WORDS: food, grocery, FMCG, manufacturers, marketers, suppliers, merchandisers, body, group, association, legislation, lobby, SMA, Store Safe Passport.
CONTACT: Katherine Rich, New Zealand Food & Grocery Council (Inc.), Level 6, Microsoft House, 3-11 Hunter Street, PO Box 1925, Wellington, New Zealand. Tel: +64 4 473 9223. Fax: +64 4 496 6550. E-mail: admin@fgc.org.nz



New Zealand Guild of Food WritersNZ Guild of Food Writers
www.foodwriters.org.nz
DESCRIPTION: To educate, support and promote its members as professional food communicators. Pen & Palate journal.
CONTACT: NZ Guild of Food Writers (NZGFW), PO Box 74 262, Market Road, Auckland, NEW ZEALAND. E-mail: admin@foodwriters.org.nz



New Zealand Juice & Beverage Association (NZJBA)
New Zealand Juice & Beverage Associationwww.nzjba.org.nz
The NZJBA is the industry group representing manufacturers, processors and distributors of juices, bottled waters, soft drinks and other non-alcoholic beverages, plus the considerable group of suppliers of packaging, ingredients, raw materials and related services to this significant industry (sales of $1.2 billion a year). The NZJBA was formed in 2003 from a merger of the Juice Association with equivalent Bottled Water and Carbonated beverage groups. Initiatives include the voluntary industry Code of Practice and Compliance Standard Logo.



New Zealand Ice Cream Manufacturers AssociationNew Zealand Ice Cream Manufacturers Association
www.nzicecream.org.nz
DESCRIPTION: Ice cream manufacturers' group, for setting standards and promoting the quality of New Zealand Ice Cream. Organisers of the New Zealand Ice Cream Awards.
The New Zealand Ice Cream Manufacturer's Association is the body that has represented our ice cream manufacturing industry since 1927. Apart from acting as the industry's voice to Government and ANZFA, the NZICMA aims to raise standards and promote the quality of New Zealand ice cream. The New Zealand Ice Cream Awards are held annually, in conjunction with the Association's conference.
KEY WORDS: ice cream, manufacturers, group, body, association, New Zealand, NZ, quality, food safety, Code of Practice, standards, legislation, awards.
CONTACT: The Executive Secretary, NZ Ice Cream Manufacturers' Assn. PO Box 9364, Wellington, NEW ZEALAND. E-mail: info@nzicecream.org.nz Fax: +64 4 384 3980



New Zealand Organic Products Exporters Group Inc (OPEG)
www.organicsnewzealand.org.nz
DESCRIPTION: A network of businesses, research institutions, consultancies and certifying agencies formed to encourage and support companies and organisations who have an interest in the New Zealand organic export industry. Members/exporters of a wide range of organic food products can be contacted via the OPEG site.



New Zealand Petfood Manufacturers Association (NZPFMA)
New Zealand Petfood Manufacturers Association (NZPFMA)www.petfoodnz.co.nz
DESCRIPTION: A non-profit body established as a forum for the petfood manufacturers of New Zealand. Associate membership available to suppliers.
CONTACT: Richard Brake, Secretary/Treasurer, NZPMA, PO Box 32-479 Devonport, Auckland. Tel: +64 9 445 4261, Fax: +64 9 445 4249. E-mail: info@petfoodnz.co.nz or richard@bapacific.co.nz.



New Zealand Pork Industry BoardNew Zealand Pork Industry Board
www.pork.co.nz
DESCRIPTION: Marketing, quality and R&D for pork products.








NZ Seafood Industry CouncilNew Zealand Seafood Industry Council
www.seafood.co.nz
DESCRIPTION: The New Zealand Seafood Industry Council Ltd represents and meets the industry needs of fishers, harvesters, the aquaculture sector, processors, retailers and exporters.
CONTACT: NZ Seafood Industry Council, Fishing Industry House, 74 Cambridge Terrace, Private Bag 24-901, Wellington, New Zealand. Tel: +64 4 385 4005 Fax: +64 4 385 2727 E-mail: info@seafood.co.nz



Wine Institute of New ZealandNew Zealand Winegrowers
www.nzwine.com
DESCRIPTION: New Zealand Winegrowers aims to represent, promote and research the national and international interests of the New Zealand wine industry. New Zealand Winegrowers was established in March 2002 as the joint initiative of the New Zealand Grape Growers Council, representing the interests of New Zealand’s independent grapegrowers, and the Wine Institute of New Zealand, representing New Zealand wineries.
CONTACT: E-mail: info@winz.org.nz



Olives New Zealand
Olives New Zealandwww.olivesnz.org.nz
DESCRIPTION: To create the environment for the NZ Olive industry to produce premium quality EVOO and olive products, and to market them successfully to the world. Olives New Zealand, is made up of individuals in New Zealand, growing, processing, and marketing olives.
CONTACT: Email: info@olivesnz.org.nz



Packaging Council of New Zealand (Inc)
www.packaging.org.nz
DESCRIPTION: Packaged Goods Industry Organisation.
CONTACT: Paul Curtis, or Deb Statham (Marketing Manager), Packaging Council of New Zealand (Inc), Unit k - 175 Harris Road, East Tamaki, Auckland, New Zealand. Tel: +64 9 271 4044. Mobile: 0274 286 718. Fax: +64 9 271 4041. E-mail: p.curtis@packaging.org.nz



Poultry Industry Association of New Zealand
www.pianz.org.nz
DESCRIPTION: To provide accurate industry information; to influence the legislative and regulatory environment affecting the poultry industry; to promote the interests of the poultry industry.
CONTACT: Tel: +64 9 520 4300. Fax: +64 9 520 1553. E-mail: bobd@pianz.org.nz



Restaurant Association of New Zealand
www.restaurantnz.co.nz
DESCRIPTION: Formerly the Foodservice Association- FANZ. Serving and representing owners and managers of food service operations. Owns and organises the Annual Three-day National Hospitality Show (Auckland) and the Bi-Annual Foodservice South Show (Christchurch).



South Island Hospitality Show 2009
South Island Hospitality Showwww.sihs.co.nz
DESCRIPTION: The South Island Hospitality Show is a specialised trade exhibition for hotel, motel, restaurant and café products, services, equipment, and furnishings. It is a trade show for suppliers to showcase the latest products, services and equipment to a quality audience and is supported by Hospitality Magazine, MANZ and the NZ Culinary Team. South Island Hospitality Show will be a showcase for some of New Zealand’s hottest culinary talents thanks to a recently agreed partnership with the New Zealand Culinary Team (NZCT), a subsidiary of the New Zealand Chefs Association, that represents New Zealand at international culinary competitions. South Island Hospitality Show, which takes place on Sunday 21st & Monday 22nd June 2009 at the Westpac Arena in Christchurch, will host the NZCT’s national, final cook off competition. To purchase exhibit space or to register to visit please contact the persons below.
KEY WORDS: The exhibition presents both specialised and common exponents’ such as: commercial kitchen equipment and accessories, restaurant and bar equipment, food and beverages, hotel and motel furniture and products, cleaning and laundry equipment and services, sound systems, information and security systems /video monitoring fire alarms and specialised software for hotel/ motel and restaurant management.
CONTACT: Murray Chapman or Rachel Hobbs-Price, South Island Hospitality Show 2009, Head Office: Level One, 9 Huron St, Takapuna; PO Box 33146 Takapuna, Auckland, New Zealand. Tel: +64 9 486 0077. Fax: +64 9 486 0078. Email: murray@hayleymedia.com
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