NEWS - NEW ZEALAND FOOD & BEVERAGE
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New organic juice range to hit Kiwi Cafes

Kiwi cafes are introducing a new face to their beverage mix – MOST still and sparkling organic juices. The new product range is aimed at ensuring customers have the choice of a product that’s certified organic. The inspiration for the name came from the philosophy that you get out what you put in – a belief about making the MOST of life. “At MOST, we believe in creating simple products that are made with organic fruit and the best ... more

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Deals reward 'bold' SeaDragon

Fish oil manufacturer SeaDragon says it has the potential to become the second largest shark liver oil producer in the world. But having secured new supply contracts, dubbed a "positive game changer", production will need to run around the clock for at least 18 months before the company's new plant is commissioned next year. Chief executive Ross Keeley yesterday told the annual general meeting a new shark liver oil and shark liver supply contract was a game changer. The ... more

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Craft beer bonanza tipped for kiwi brewers

New Zealand could become a "superpower" of the global craft beer market, with demand for Kiwi brews expected to triple over the next decade, partly as a result of increasing Asian demand, according to research by ANZ. John Bennett, ANZ's general manager of the central region for commercial and agri, said Asia's fast-growing middle classes were beginning to develop a taste for boutique beer. The potential for New Zealand exporters in countries such as China was huge, he said, ... more

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Genevieve’s makes history again with a new range of premium Seafood Mousse

Enjoy the fresh flavours from the sea with a new range of premium seafood mousse from Genevieve’s. Genevieve Knights is an Auckland based chef, food writer and food photographer who started cooking professionally from only seventeen. Genevieve’s motto has been to gain the best experience possible by working for those at the ‘top of their game’ including The French Café, Wheelers Restaurant and Austin’s Catering. Genevieve has combined her skills ... more

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Recipe for success: two Tauranga Coffee Club stores feature in Franchise Awards

The Coffee Club New Zealand has added to its long list of award nominations. Not one, but two of its Tauranga stores have been named as finalists in the prestigious 2014 Westpac New Zealand Franchise Awards. Located within a short driving distance of each other, Ivy Joe of The Coffee Club Bethlehem and Janet Kim of The Coffee Club Mt Manganui both stand to potentially take out top honours in the Supreme Franchisee of the Year category. Ivy Joe, owner of The Coffee Club Bethlehem, is ... more

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The Godfather of all gifts for Fathers Day

Green Meadows Beef, producers of premium 100% grass-fed, free-range Angus beef from Taranaki has launched a Father’s Day Box for meat loving dads. Ideal for all fathers that fancy a good steak or two, the $99 ‘Godfather Box’ can be justly described as the ultimate in man presents. It will contain a range of Green Meadows Beef, Culley's Smoked Chilli Salt, 'Dad Fuel' muesli from The Muesli Hub and a plunger pack of Ozone Coffee. It can be purchased online at ... more

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Pams and Budget to adopt Health Star Rating on all packaging

Food Safety Minister Nikki Kaye today welcomed yestreday's announcement by Foodstuffs that it will adopt the Health Star Ratings on its Pams and Budget product packaging. “Having the support of one of the biggest food retailers in the country is a good sign of industry confidence in this new food labelling system,” Ms Kaye says. “Foodstuffs has more than 650 wholesale and retail stores in the country, and its Pams brand is the single largest grocery brand in New ... more

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Budding Kiwi chefs shine in the Just Cook Create a Family Meal Challenge

Hundreds of Kiwi school kids entered the 2014 Just Cook “Create a Family Meal Challenge” with two budding culinary stars taking top honours in this national competition. Anna Kelly from Havelock North Intermediate School has been judged the overall winner of the Just Cook Create a Family Meal Challenge for her Mega Vege Mexican Stack which was entered in the Beef + Lamb NZ category, while Aidan Clark from Manurewa High School has been recognised as the Champion of ... more

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Entries open for 2014 Air New Zealand Wine Awards

Entries are open for the 2014 Air New Zealand Wine Awards. Now in its 39th year, the Awards are a celebration of excellence in New Zealand winemaking and is widely considered to be the country’s most prestigious wine competition. “Our industry is known for its commitment to quality, innovation and exceptional wines. The Air New Zealand Wine Awards is a fitting showcase for this,” says New Zealand Winegrowers’ Global Marketing Director, Chris Yorke. An ... more

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Kiwi coffee is up with the best

New Zealand has a young coffee culture by international standards with demand for quality coffee having risen dramatically over the past decade. But our roasters and baristas are already competitive with the best in the world in producing "specialty coffee", with many of them having brought back experience and knowledge gained on their OEs to our shores. Specialty coffee is an industry term that refers to coffee produced to a high quality from seed to cup in harvesting, ... more

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