What's On - food & beverage events - New Zealand

WHAT'S ON - EVENT CALENDAR

FoodWorks Directory - food & beverage from New Zealand

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NEW ZEALAND FOOD & BEVERAGE EVENT CALENDAR:

2010
Mar 11-13	FOOD, HOTEL & TOURISM, Bali, Indonesia. New Zealand contact Eurofair: trade.solutions@eurofair.co.nz; www.eurofair.co.nz
Mar 12-14	NATURAL PRODUCTS EXPO WEST, Anaheim, USA. New Zealand contact Eurofair: trade.solutions@eurofair.co.nz; www.eurofair.co.nz
Mar 21-23	ProWein – The World of Wines and Spirits, Düsseldorf, Germany. www.prowein.com New Zealand contact: Messe Reps. & Travel, P O Box 26522 , Epsom Auckland 1344, NZ. Phone + 64 9 6239000; Fax + 64 9 6239009; Email robert@messereps.co.nz.
Mar 21-23	FINE FOOD QUEENSLAND, Brisbane, Australia. New Zealand contact Eurofair: trade.solutions@eurofair.co.nz; www.eurofair.co.nz
Apr 20-21	The 9th Annual Food Safety Summit, Rendezvous Hotel, Auckland, NZ. New and exciting focus for 2010 – Regulatory and Technical issues Mark your calendar for the 9th Annual Food Safety Summit; a focus on the technical and regulatory aspects of food safety. This two-day event features a wide range of food safety stakeholders who will cover a range of key areas including the new Food Act, industry standards and technical sessions such as food forensics, allergens, nanotechnology, biofi lms and hygiene control. Hear thought provoking presentations from key industry stakeholders: Food Standards Australia New Zealand I New Zealand Institute of Food Science and Technology AgResearch I ESR I Food Innovation I Nutricia I Contract Bottling Company I Lion Nathan I AUT Ecolab I Restaurant Association of New Zealand Two for One Deal There is no excuse to miss out on this event with our special Two for One Deal, if you register two people from your organisation at the same time, the 2nd person attends free! View the full programme Register Today! Phone (09) 912 3616, Fax (09) 912 3617, Email register@conferenz.co.nz, or visit www.conferenz.co.nz
Apr 20-23	FHA 2010, Singapore. New Zealand contact Eurofair: trade.solutions@eurofair.co.nz; www.eurofair.co.nz
Apr 22-24	Wine & Gourmet Japan, Tokyo, Japan . www.koelnmesse.com.sg/wineandgourmetjapan/en/index.html New Zealand contact: Messe Reps. & Travel, P O Box 26522 , Epsom Auckland 1344, NZ. Phone + 64 9 6239000; Fax + 64 9 6239009; Email robert@messereps.co.nz.
Apr 27-29	Global Dairy Congress - "Packed With Value", Salzburg Congress Centre, Salzburg, Austria. Richard Doyle, President of the International Dairy Federation, will make a keynote address about the need for collaboration on environmental issues. Other international perspectives will be given by the Global Dairy Platform and the Pan-American Dairy Federation. There will be market development presentations from leading dairy companies including Alpenmich and Nöm, additional environmental insights from Elopak and Fonterra, and a look at world leading markets by Unimilk from Russia and Vincent & Co from India. Further sessions will focus on innovation and nutritional enhancement, with a keynote address from Arla Foods and case studies from Maximuscle, Valio and Tine. Market briefings from Zenith International round off the conference. The plant tour this year will be hosted by Alpenmilch Salzburg, whose site on the outskirts of the city, is nearing completion of a â‚¬23 million expansion and refurbishment programme. The social highlight of the Congress will be the IDF Dairy Innovation Awards dinner to be held at the historic Residenz Palace, one of the main landmarks of the beautiful old city. Entries for the awards close on 18th March. For more information, visit www.idfdairyinnovationawards.com. The Global Dairy Congress is organised by industry experts Zenith International in association with dairy innovation magazine. Leading packaging supplier Elopak will again be Principal Sponsor, joined by other industry sponsors Bericap, Frigoglass and Tine. For full programme details and to book online, please visit www.zenithinternational.com/events/event_details.asp?id=70 For further information, please contact: Linda Leonard, Events Manager, Zenith International Ltd 7 Kingsmead Square w Bath BA1 2AB w United Kingdom. t +44 (0)1225 327900 w. f +44 (0)1225 327901w. zenithinternational.com
May 7-9	10th International Nutrition and Health Industry Expo, Beijing, China. the biggest health industry event in China. www.jianbohui.com
May 12-15	SEOUL FOOD & HOTEL, Seoul, S. Korea. New Zealand contact Eurofair: trade.solutions@eurofair.co.nz; www.eurofair.co.nz
May 12-16	Thaifex – World of Food Asia, Bangkok, Thailand. The leading trade platform for the food and beverage industry in South East Asia. Based on the world’s largest food and beverage trade fair – ANUGA in Cologne, Germany, Thaifex – World of Food Asia is a one-stop shop for all in the industry. From processing technology and ingredients to the end products, the trade fair covers all areas of production. www.worldoffoodthailand.com
May 13-15	6th China International Foodstuff (Guangzhou) Exposition, China Import and Export Fair (Pazhou) Complex, Guangzhou, China. Approved by MOFCOM (Ministry of Commerce of the People’s Republic of China) and held by CFNA (The China Chamber of Commerce of Import and Export of Foodstuff, Native Produce & Animal By-Products) and Guangzhou Fuya Exhibition Co., Ltd. Held concurrently with “2010 China (Guangzhou) Wine & Spirit Exhibition” and “2010 China (Guangzhou) Food Machinery & Packaging Exhibition”. www.cifexpo.org
May 18-20	NZ Ice Cream Manufacturers Assn (NZICMA) Annual Conference, and NZ Ice Cream Awards Dinner, Sebel Trinity Wharf Hotel, Tauranga.
May 19-21	SIAL China 2010, Shanghai New International Expo Centre, Shanghai, China. SIAL China is the most important trade fair for Food, Beverage & Hospitality in mainland China. Producers and traders from all over the world meet up here with all the key players of Food & Beverage. Within this sector, SIAL China is recognized as the number one platform for launching new products on the Chinese market. www.sialchina.com
May 22-25	NATIONAL RESTAURANT ASSOCIATION, Chicago, USA. New Zealand contact Eurofair: trade.solutions@eurofair.co.nz; www.eurofair.co.nz
Jun 13-15	Fine Food New Zealand, ASB Showgrounds, Auckland, NZ. Food industry and food service trade show. Diversified Exhibitions and North Port Events. www.finefoodnz.co.nz
Jun 23-25	NZIFST Annual Conference, "Inspiration -> Prosperity", Auckland, NZ. www.nzifst.org.nz/events/annual-conf.asp
Jul 17-21	Institute of Food Technologists (IFT), Annual Meeting & Food Expo, Chicago, Illinois, USA. www.ift.org
Aug 18-19	5th Innovative Foods Conference – Higher Valued Foods (FIESTA 2010), Bayview Eden Hotel, Melbourne, Australia. Food Innovation: Emerging Science, Technologies and Application. CSIRO presents the Innovative Foods Conference in partnership with the Victorian Government with support from The University of Melbourne. A specialised program explores the emerging science and technologies underpinning the creation of innovative higher valued agriculture products across the food supply chain. Health and nutrition, safety, quality and functionality will be featured as well as aspects of equipment, market opportunities and associated commercialisation case studies. Expression of Interest and Call for Poster Abstracts are available on the website: www.innovativefoods2010.com/innovativefoods/ Convenor: CSIRO Food and Nutritional Sciences. Contact: Sally Brown sally.brown@uq.net.au
Sep 7-9	3rd Australian Food Safety Conference - From Red Tape to Real Value, Crown Conference Centre, Crown Promenade, Melbourne, Australia. See the flyer here: http://www.afsc2010.com.au/wp-content/uploads/FINAL-claimer_finished.pdf . Contact: afsc2010@wsm.com.au. Website: www.afsc2010.com.au.
Oct 12-14	Foodtech Packtech 2010, ASB Showgrounds, Greenlane, Auckland, NZ. www.foodtechpacktech.co.nz
Oct 17-20	UW-River Falls 30th Food Microbiology Symposium: “Current Concepts in Foodborne Pathogens and Rapid and Automated Methods in Food Microbiology”, University of Wisconsin-River Falls, River Falls, WI, USA. The Technical program consists of lecture/discussions on food-borne pathogens, toxins, safety, quality, and shelf-life issues by speakers from academia, industry, and regulatory agencies. Presentations will also be given by representatives of carious companies involved in developing and marketing rapid and automated methods for microbiological analysis of food, water, and the environment. For More Information Contact: University of Wisconsin-River Falls Animal and Food Science Department 715-425-3704. Website: http://www.uwrf.edu/afs-all/institutes/foodmicro/, click on the link to our Institutes, Workshops, and Conferences, then the link to the Food Microbiology Symposium. Email: foodmicro@uwrf.edu c/o Laura Walsh regarding questions other than marketing.

2011